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Ginja

"Ginjinha", or simply "ginja", is a liqueur made from fruit maceration of ginja (Prunus Cerasus scientific name), similar to cherry, very popular in Portugal, especially in Lisbon, Obidos, Alcobaca and the Algarve.

It is customary to serve it with a leathery fruit in the cup bottom, popularly said "with them" or, when pure, "without them."


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18.53€ Ex Tax: 15.07€
18.53€ Ex Tax: 15.07€
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13.30€ Ex Tax: 10.82€
13.30€ Ex Tax: 10.82€
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51.46€ Ex Tax: 41.84€
51.46€ Ex Tax: 41.84€
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15.52€ Ex Tax: 12.62€
15.52€ Ex Tax: 12.62€
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18.28€ Ex Tax: 14.87€
18.28€ Ex Tax: 14.87€
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0.00€ Ex Tax: 0.00€
0.00€ Ex Tax: 0.00€
Produced from a careful selection of the best sour cherries, with prolonged infusions, without color..
Produced from a careful selection of the b...
19.20€ Ex Tax: 15.61€
19.20€ Ex Tax: 15.61€
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113.02€ Ex Tax: 91.88€
113.02€ Ex Tax: 91.88€
In the 40's, Abílio Ferreira de Carvalho developed a Sour Cherry Liquor recipe in a small tavern. Re..
In the 40's, Abílio Ferreira de Carvalho d...
21.08€ Ex Tax: 17.14€
21.08€ Ex Tax: 17.14€
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